Maximize Your Impact at TUTTOFOOD 2026
TUTTOFOOD 2026, taking place November 5–8 at Fiera Milano in Milan, is considered a pivotal event for decision-makers in the global food and beverage market. It draws a highly focused mix of food producers, retail buyers, import-export executives, distributors, and procurement leaders looking to shape sourcing strategies, discover new products, and forge supply chain partnerships.
With participation from high-level stakeholders across the agri-food ecosystem, this exhibition often influences purchasing decisions, regional expansion, and distribution agreements for the coming year. Whether it’s private label procurement or evaluating co-manufacturing capabilities, several key moves are initiated or finalized here.
Access to Vendelux’s enriched attendee list allows commercial teams to identify relevant buyers, category managers, innovation heads, and procurement professionals well before the show. Early intelligence on who’s attending and their organizational roles makes it easier to prioritize outreach and build meaningful connections on-site.
How Sales, Marketing and Revops Teams Can Use This Attendee List
Food and beverage trade shows like TUTTOFOOD offer rare access to both brand buyers and sourcing specialists actively seeking new vendors, solutions, and co-packing partners. Vendelux’s enriched conference attendee list helps teams sort potential contacts by distribution focus, product category, or regional market alignment.
Marketing teams can localize their messaging for European importers, large-format retail chains, or private label buyers, using verified attendee data to shape campaigns that align with immediate sourcing priorities. Sales reps can reach out to budget holders in advance to schedule meetings geared toward ingredient sourcing, innovation partnerships, or logistical capabilities.
Revops leaders can align sales motions with key attendee job functions, helping prioritize segments based on distributor scale or retail footprint. Vendor teams can follow up post-show with discussions specific to conversations held in Milan, improving conversion rates and deepening engagement. Knowing how to get more meetings depends on early, informed targeting through enriched lists built for this purpose.
Timing Is Everything
TUTTOFOOD 2026 runs from November 5 to November 8, 2026. With major purchasing and distribution agreements in play, the months leading up to the event are crucial for initiating outreach and securing time on packed calendars.
Early engagement enables teams to establish context, align with attendee interests, and increase the quality of both formal and informal meetings at the show. Vendelux lets commercial leaders see who’s likely to attend early in the cycle, aligning their outreach with high-priority buyers and partners well before Milan becomes the center of international food trade.
What’s Included in the TUTTOFOOD 2026 Attendee List?
Vendelux provides visibility into executives expected to attend TUTTOFOOD 2026 through a combination of organizer-released data and proprietary predictive insights. Clients can upload a list of target accounts to see exactly which decision-makers will be present.
The enriched attendee list includes first and last names, job titles, company names, company websites, city, region, and country. Additionally, it provides LinkedIn URLs, verified email addresses, and phone numbers when available.
Where Is TUTTOFOOD 2026?
The event will be held at Fiera Milano in Milan, Lombardia, Italy.
When Is TUTTOFOOD 2026?
TUTTOFOOD 2026 is scheduled for November 5–8, 2026.
What Type of Event Is TUTTOFOOD 2026?
TUTTOFOOD is an international B2B trade show focused on the agrifood industry spanning retail, foodservice, and wholesale. It offers an agenda featuring product showcases, buyer–supplier meetings, and innovation-focused panels. The event serves as a business platform for companies across the food value chain looking to source, sell, and form distribution partnerships.
How Many People Attend TUTTOFOOD 2026?
TUTTOFOOD 2026 is expected to host over 70,000 attendees from more than 120 countries. Participants range from senior buyers and category directors to distribution heads and product innovation leads representing retail chains, food manufacturers, and global import-export firms.
