Maximize Your Impact at FSD MenuDirections 2025
FSD MenuDirections 2025, taking place November 17 at the Hilton Tampa Downtown in Florida, brings together foodservice directors and menu developers shaping the future of culinary operations in healthcare, education, business dining, and hospitality. This event is known for hosting senior decision-makers who directly oversee multimillion-dollar budgets, vendor selection, menu planning, and operational strategies in non-commercial foodservice.
The conference stands out for its ability to influence critical purchasing timelines, supply chain partnerships, and service innovations in institutional dining. Many attendees come ready to evaluate vendor offerings, explore scalable food solutions, and begin new supplier conversations. With Vendelux’s enriched attendee list, teams gain full visibility into who is attending, what they are responsible for, and when to engage. Whether you’re offering software, food products, or service solutions, early outreach to the right decision-makers is key to driving meaningful outcomes from the event.
How Sales, Marketing and Revops Teams Can Use This Attendee List
The attendee list for FSD MenuDirections 2025 uniquely supports teams selling into institutional foodservice, contract dining, and non-commercial kitchen operations. Marketing can use the enriched conference attendee list to segment contacts based on vertical focus—like healthcare or K-12 education—and adjust campaign messaging based on operational pain points or procurement cycles.
Sales teams can prioritize outreach based on purchasing authority and use verified contact details to directly connect with foodservice directors ready to evaluate new products. Booking on-site meetings with budget owners becomes more attainable when you rely on attendee data highlighting job function, regional focus, and company scale. Post-event, the full profile details make it easier to follow up with actionable takeaways or insights tied to their operational goals. This approach helps teams increase the number of meetings pre-event, tailor conversations, and build longer-term vendor relationships that last beyond the conference.
Timing Is Everything
FSD MenuDirections 2025 will take place on November 17, 2025. With just over six months until the event, early engagement is critical for teams seeking to get in front of high-value foodservice decision-makers before they finalize new partnerships.
Teams using Vendelux can review attendee data now to prioritize outreach by buyer type and company tier. By aligning messaging and sales efforts to the attendee list early, you create more opportunities for in-person meetings. Engaging ahead of the fall event window also positions your solution higher in the evaluation funnel by the time conference conversations begin.
What’s Included in the FSD MenuDirections 2025 Attendee List?
Vendelux provides visibility into executives expected to attend FSD MenuDirections 2025 through a combination of organizer-sourced data and platform-driven attendee intelligence. Clients can upload a list of strategic accounts to instantly identify matched attendees and determine engagement strategies.
The enriched attendee list includes first and last name, job title, company name, company website, city, state, country, LinkedIn profile, verified email address, and phone number when available. This level of detail supports smarter planning and outreach across sales, marketing, and partnerships.
Where Is FSD MenuDirections 2025?
The event will be held at the Hilton Tampa Downtown in Tampa, Florida, United States.
When Is FSD MenuDirections 2025?
FSD MenuDirections 2025 will take place on November 17, 2025.
What Type of Event Is FSD MenuDirections 2025?
FSD MenuDirections 2025 is a strategic conference for non-commercial foodservice leaders focused on menu innovation, operational efficiencies, and vendor partnerships. The agenda includes thought-leadership panels, culinary demonstrations, solution-oriented keynotes, and curated networking sessions with senior industry professionals.
How Many People Attend FSD MenuDirections 2025?
FSD MenuDirections 2025 is expected to bring together over 400 attendees, primarily from the United States, including directors of dining services, procurement leads, executive chefs, and facility managers. Most attendees hold senior-level responsibilities and influence purchasing decisions across large-scale foodservice operations.
